Vegan Banana Bread

A couple of weeks ago I tried banana bread for the first time. I know I’m a late¬†bloomer¬†with this, but don’t worry, I had the same amount banana bread in a few weeks, which you have had over a couple of years. After that first slice I wanted to make it myself, so I started…

Banana Buckwheat Pancakes

I made these pancakes a couple of weeks ago and they are yummy, really easy and ofcourse healthy. Great for breakfast or lunch. They are already delicious on their own, but with all kinds of toppings, you can spice them up a little and give them your own twist. Let’s get started: For the pancake…

Raw Granola

During Paris Fashionweek I decided to treat myself with a nice dinner at Le Pain Quotidien. On my way out I noticed their Crunola, a raw granola without gluten or any sweeteners. It looked delicious and the ingredients were all healthy and organic, so I decided to give a try. No regrets at all! The…